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Dumpling Home

Chinese Dumplings, Vegan Menu

$$

Top tips

  • Try the pan-fried vegetable bao or vegetable dumplings; reviewers also recommend the tofu skin noodles and wood ear mushroom salad.
  • Expect a wait during busy periods; one reviewer found a 20-minute wait on a Thursday evening, while another recommends arriving before opening.
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  • Visit at a less busy time if you want a quieter meal; reviewers describe the dining room as crowded and sometimes loud.

People mention

No standout dish yet. People mention dumpling, dumplings and tofu skin noodles.

All 8 dishes people mentionShow fewer

Also bao, green beans, salad, wood and silver ear mushrooms and wood ear mushroom salad.

Good for

The vibe: groups

Praised for friendly service, fast service and attentive service.

All 4 things people praiseShow fewer

Also praised for good value.

Good to know

  • Outdoor seating
  • Lunch, dinner, quick bites
  • Cards and mobile pay

About

Dumpling Home serves steamed and pan-fried vegetable dumplings, vegetable bao, and small plates such as dry green beans and wood ear mushroom salad. The menu marks vegan dishes clearly, service is often quick, and the dining room can get crowded and loud during busy periods.

Vegan menu

No dishes listed yet.

Photos

Photos from Google

Visit

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298 Gough St, San Francisco, CA 94102

Opening hours

Monday
11:30–14:15, 17:00–20:15
Tuesday
11:30–14:15, 17:00–20:15
Wednesday
11:30–14:15, 17:00–20:15
Thursday
11:30–14:15, 17:00–20:15
Friday
11:30–14:15, 17:00–20:45
Saturday
11:30–14:15, 17:00–20:45
Sunday
11:30–14:15, 17:00–20:15

the food

4.3 out of 5. Spinach Rating

From recent reviews, out of 5.

Google Maps
4.5 1,726 reviews Read on Google Maps
HappyCow
4.0 2 reviews Read on HappyCow
How we rank

eating vegan

Very vegan-friendly

vegan options
Many · 5–10 dishes
menu
Clearly marked
staff
Basic understanding
protein
tofu, tofu skin, mushrooms
What the grades mean

nearby

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