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E.A.K. RAMEN and IZAKAYA by Machida Shoten Hell’s Kitchen

Japanese Ramen, Vegan Menu

Worth ordering: Karaage

Add tofu karaage or edamame as a starter alongside the ramen.

4.4food Outstanding for vegans

Directions

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Top tips

Ask the staff about vegan ingredients; reviewers say the vegan items are clearly marked and staff can explain the menu.
Try the Umami Mushroom Shoyu ramen; reviewers praise its broth, noodles, and spinach pasta.

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Vegan ramen portions can be large, so consider sharing an appetizer if you have a smaller appetite.

People mention

Ramen, fried rice and bao.

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Also stir-fried eggplant.

Good for

The vibe: groups

Praised for friendly service, attentive service and fast service.

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Also praised for cozy atmosphere and beautiful interior.

Good to know

Lunch, dinner, quick bites
Cards and mobile pay

About

E.A.K. pairs Japanese ramen bowls with waiter service, ceramic plates, and a roomy, wood-accented dining room, making it an easy pre- or post-theater stop. Vegan choices include mushroom shoyu ramen, edamame, and tofu karaage; reviews praise the rich broth and chewy noodles, though some find the vegan ramen inconsistent in flavor.