Photos via Google Maps

EJJI

Malaysian-Japanese Ramen, Vegan Bowls

Worth ordering: Ramennamed in 9 reviews

The vegan veggie ramen bowl with broth is a comforting choice, especially on cold days.

3.9food Good vegan options

Directions

Website Call

Top tips

Try the Fiery Shiitake Noodles and ask for a side of house-made sambal for extra heat.
Good to know: Limited vegan options mean the build-your-own ramen is not fully vegan-compatible despite advertising.

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Expect friendly and knowledgeable staff who can guide vegan choices.
Outdoor seating is available overlooking the area next to Whole Foods.

People mention

Vegetable special, dumpling and gyoza.

Good for

The vibe: solo

Praised for friendly service and cozy atmosphere.

Good to know

Outdoor seating
Lunch, dinner
Cards and mobile pay

About

Ejji is a fusion Malaysian-Japanese ramen restaurant atop Whole Foods at Harbor East with a casual, food court-style seating. It’s known for hand-pulled noodles and a curated vegan menu featuring bowls like the Fiery Shiitake and vegan veggie ramen. The staff is knowledgeable and friendly, though vegan options are limited to a few dishes rather than a full build-your-own experience.