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Emmer & Rye

Farm-to-Table, Vegan Menu

4.8food Very vegan-friendly

$$$

Directions

Website Call

Top tips

For a special occasion, let the team know—one couple found a handwritten anniversary card waiting at their table.
Mention your dietary needs when booking or arriving so the team can guide you through the changing vegan dishes.

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Ask about a vegan dessert; one diner received tangerine sorbet, though another visit had no vegan dessert option.

People mention

No standout dish yet. People mention carrot tartare, ice cream and pasta with koji sauce and collard greens.

All 4 dishes people mentionShow fewer

Also roasted cabbage with radishes.

Good for

The vibe: dates The vibe: groups

Praised for attentive service, friendly service and fast service.

Good to know

Outdoor seating
Dinner
Cards and mobile pay

About

Emmer & Rye pairs farm-to-table New American cooking with a changing menu; vegan diners have received courses such as carrot tartare on charcoal rice cakes, koji pasta with collard greens, and tangerine sorbet. It’s an upscale dinner spot with attentive staff who explain ingredients and adapt dishes, and one reviewer described a memorable anniversary card at the table.