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February 18 Cafe / 二月食吧

Asian Fusion, Fully Vegan, Homemade Tempeh

4.7food Fully vegan

Directions

Website Call

Top tips

Try the Khao Jam, a fresh Kelantanese-style rice dish with homemade tempeh.
Don’t miss the tempeh platter, featuring deep fried, pan fried, and fresh preparations.

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Order the vegan gyoza, praised for its creative fillings and balanced taste.
Enjoy the cozy minimalist ambiance ideal for relaxing or solo dining.
Visit during lunch or dinner hours on days they’re open (closed Tuesdays and Wednesdays).

People mention

No standout dish yet. People mention tempeh platter, tempeh and oriental pasta.

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Also pasta, gyoza, khao jam, dumplings, lemongrass apple tea, passion fruit mayo and shitake rice.

Good for

The vibe: work & study The vibe: relaxing

Praised for friendly service, cozy atmosphere and attentive service.

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Also praised for beautiful interior and good value.

Good to know

Lunch, dinner, takeout
Cash only

About

February 18 Cafe 二月食吧 is a modest vegan restaurant focusing on Asian fusion dishes, with a strong emphasis on homemade tempeh crafted from organic soybeans. Signature dishes like Khao Jam and vegan gyoza highlight fresh, unmodified ingredients prepared in a cozy, minimalist setting. The friendly owner often shares insights about the cooking process, enriching the dining experience with personal passion and knowledge.