Fingerprint Chay
Fingerprint Chay specializes in Vietnamese vegan fast food, focusing mainly on banh mi sandwiches alongside mixed rice and noodle dishes—all made with 100% plant-based ingredients including homemade soy-mayo and brown rice. Delivery and takeout are popular due to the limited 15-seat dining area, with eco-friendly packaging primarily made from paper rather than plastic. Prices are budget-friendly, and the staff is noted for being very friendly and helpful.
Vegan Friendliness
iOutstanding for vegans
More in Ho Chi Minh City
Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
How we rank →The app is the full experience.
The live map, every ranking, and the dishes worth ordering — free, no signup.