Vietnamese, Vegan Menu
Top tips
- Try the fermented pomelo skin bánh mì for an unusual sandwich filling.
- Ask about the house soy mayonnaise, which reviewers especially praise.
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- Consider delivery or takeaway; seating is very limited.
- The lemongrass tofu bánh mì and fried mushroom salad are popular choices.
People mention
No standout dish yet. People mention banh mi, salad and vegetable tofu pockets.
All 4 dishes people mentionShow fewer
Also bibimbap.
Good for
Praised for friendly service, affordable and fast service.
All 5 things people praiseShow fewer
Also praised for good value and cozy atmosphere.
Good to know
About
Bánh mì is the main draw, with lemongrass tofu, fried mushroom, and fermented pomelo skin among the sandwich choices; the menu also includes rice, noodles, salads, and Korean-style bibimbap. It’s a budget-friendly takeaway and delivery spot with only a small amount of seating, and reviewers appreciate its paper-based, largely plastic-free packaging.
Visit
Open the map2/1i1, Đ. Nguyễn Thị Minh Khai, Đa Kao, Quận 1, Ho Chi Minh City, Vietnam
Opening hours
- Monday
- 07:00–21:00
- Tuesday
- 07:00–21:00
- Wednesday
- 07:00–21:00
- Thursday
- 07:00–21:00
- Friday
- 07:00–21:00
- Saturday
- 07:00–21:00
- Sunday
- Closed
eating vegan
Fully vegan
Everything on the menu is vegan.
What the grades meannearby
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