Folke

Folke presents a seasonal vegan tasting menu showcasing inventive, vegetable-forward dishes like stuffed flatbread and chickpea tofu, often accompanied by thoughtfully paired wines. The restaurant features attentive, professional service with a fair wage inclusive model, creating a relaxed yet upscale dining experience that regularly earns high praise from both locals and visitors in Vancouver. While regarded as pricier, guests appreciate the no-tipping policy and the consistently high culinary standards across multiple visits.