Franš

Veg Options Serbian, Vegan Dishes

★ 4.3 · $$$ · Hours

DinnerDatesLunchFamiliesRelax

Amenities: deck Outdoor Seating

lightbulb Popular tips:  "Try the prebranac bean dish" "Try the prebranac bean dish"
"Enjoy the garden seating"
"Ask staff for vegan dish details"
"Note limited vegan dessert availability"
 

restaurant_menu Must-try:  vegetable soup, bean dish, stuffed pepper vegetable soup — popular (×8)
bean dish — popular (×2)
stuffed pepper — popular (×2)
salad — fan-favourite
stuffed cabbage — fan-favourite
 

thumb_up Praised for:  many vegan options, beautiful interior, professional service many vegan options ×3
beautiful interior ×2
professional service ×2
good wine selection
large portions
 

Franš is a traditional Serbian restaurant established in 1982, offering a well-regarded selection of vegan versions of classic local dishes such as sarme (stuffed cabbage), stuffed peppers, and various bean dishes. The venue features a beautiful garden seating area, an extensive wine list, and a refined service style, making it suitable for casual dining, dates, and family visits with a mid to upscale ambiance. Reviews highlight the quality of ingredients and variety in vegan food, though vegan desserts are limited.