Sichuan, Vegan Menu, Mock Meats
Photos from Google
Fuli Restaurant
Sichuan Tofu, Vegan Section
Vegetarian
$
Top tips
Ask about: mislabelled dishes Ask about: mixed vegan claims Ask about: uncertain ingredients
- The Sichuan-style food was praised for its bold seasoning; stinky tofu and tofu dishes appear on the menu.
- Good to know: Ask in Chinese about ingredients and confirm that the dish contains no pork or other animal products before ordering.
People mention
No standout dish yet. People mention kung pao and sweet and sour.
Good to know
About
FúLì is known for strongly seasoned Sichuan-style dishes, including stinky tofu, mapo tofu and three-cup monkey head mushroom. Its menu has a section labeled for vegetarian dishes alongside many dishes containing meat, fish or egg; a recent reviewer also reported receiving pork after requesting a fully vegan dish, so confirm ingredients carefully in Chinese.
Visit
Open the mapNo. 167, Section 1, Xinglong Rd, Xingfeng Village, Wenshan District, Taipei City, Taiwan 116
Opening hours
- Monday
- 11:00–14:00, 17:00–20:00
- Tuesday
- Closed
- Wednesday
- Closed
- Thursday
- 11:00–14:00, 17:00–20:00
- Friday
- 11:00–14:00, 17:00–20:00
- Saturday
- 11:00–14:00, 17:00–20:00
- Sunday
- 11:00–14:00, 17:00–20:00
eating vegan
Limited vegan options
- vegan options
- Many · 5–10 dishes
- menu
- Clearly marked
- staff
- Basic understanding
- protein
- tofu, mushrooms, monkey head mushroom
Ask about: Dishes labelled vegan that weren't: check with staff.
Ask about: The menu makes inconsistent vegan claims.
Ask about: Staff aren't always sure about ingredients.
nearby
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