Galata Kitchen
Galata Kitchen presents traditional Turkish mezze with a rotating menu that changes daily and includes a plentiful selection of vegan and vegetarian dishes such as aubergine in tomato gravy and lentil plates. The service is attentive and knowledgeable, offering clear explanations of vegan options in English and serving breakfast, lunch, and dinner in a casual setting with outdoor seating. Prices are mid-range but considered worth it for the fresh, home-style flavors and portion flexibility.
Vegan Friendliness
iOutstanding for vegans
- VEGAN OPTIONS Many · 5–10 dishes
- MENU Clearly marked
- STAFF Knowledgeable
- PROTEIN lentils, eggplant, cauliflower + 2 more
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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