Grangia
Grangia is a family-owned Italian restaurant well-regarded for its gluten-free pizza options and carefully crafted risottos, including vegan variations. The menu features a mix of traditional and inventive dishes like pumpkin flan and a vegan pizza topped with pumpkin cream and Roman broccoli. Many reviewers highlight the quality of ingredients, excellent gluten-free dough, and attentive service in a casual, welcoming setting with a strong focus on accommodating dietary restrictions.
Vegan Friendliness
iVery vegan-friendly
- VEGAN OPTIONS Some · 3–5 dishes
- MENU Clearly marked
- STAFF Knowledgeable
- PROTEIN lentils, vegetables
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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