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Green Garden Cooking School / May Kaidee Restaurant

Thai Classics, Vegan Menu

4.9food Very vegan-friendly

Vegetarian

Directions

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Top tips

Ask about: mislabelled dishes

Tell the team in advance if you want a vegan cooking class; reviewers report that they can adapt the class and even prepare vegan Thai tea.
Good to know: Confirm that your food is being prepared vegan, given an older report of chicken in a dish expected to be vegan.

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Arrive hungry for a cooking class: participants cook and eat several dishes, and reviewers say portions are generous.
Take home the class recipe booklet to recreate dishes such as Massaman curry and mango sticky rice.

People mention

No standout dish yet. People mention green curry, massaman curry and tom kha.

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Also drunken noodles, khao soi, salad, smoothie, special salad, stir fry and mango sticky rice.

Good for

The vibe: groups The vibe: families

Praised for friendly service, lively atmosphere and attentive service.

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Also praised for generous portions, cozy atmosphere, good value and affordable.

Good to know

Lunch, dinner

About

Green Garden combines a Thai restaurant with May Kaidee cooking classes, where guests make and eat dishes such as Massaman curry, pad Thai, Tom Kha and mango sticky rice. Recent diners praise the vegan versions of the menu and the open-air seating, though one older review reports being served chicken in a dish expected to be vegan.