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Gupi Vegan Pastry

Portuguese Pastries, Vegan Mains

Worth ordering: #5 Pastel de nata in Lisbonnamed in 8 reviews

Try the vegan pastel de nata, which several reviewers single out.

5.0food Fully vegan

Directions Menu

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Top tips

Ask about: cross-contamination

The seitan bifana is a popular savory pick; reviewers praise its flavor and texture.
Good to know: One reviewer reported shared gloves and a chopping board used across food preparation.

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For a savory pastry, reviewers recommend the no-chicken pie and empadas.
Good to know: Allow extra time during busy periods; one reviewer reported a wait in the warm market hall.

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Worth ordering: Cakenamed in 7 reviews
Worth ordering: Bifananamed in 5 reviews
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Worth ordering: Sandwichnamed in 5 reviews
Worth ordering: Bowl
Worth ordering: Croquette

People also mention chicken-style pie, pie and wrap.

Good for

The vibe: groups

Praised for friendly service, attentive service and generous portions.

All 5 things people praiseShow fewer

Also praised for good value and affordable.

Good to know

Lunch, dessert, takeout, quick bites

About

Gupi pairs Portuguese-inspired pastries, including pastel de nata, with savory market dishes such as seitan bifana, croquettes and plant-based takes on sardines and cabidela. It began as a market pop-up, and recent reviews describe a fixed restaurant space in Barreiro; check its current location and schedule before visiting, as earlier market appearances varied.