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Habesha Restaurant

Eritrean Mixed Platters, Vegan Menu

Worth ordering: Mixed platternamed in 5 reviews

Try the mixed vegan platter with injera bread, excellent for one or two people.

4.1food Outstanding for vegans

Directions

Website Call

Top tips

Good to know: Service can be slow, especially during lunch hours, so plan accordingly.
Expect large portion sizes that can be shared between diners.

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The injera bread is gluten free and especially recommended by visitors.
Many vegan dishes are clearly labeled on the menu for easy choice.

People mention

Injera, lentil soup and lentil stew.

Good for

The vibe: groups

Praised for generous portions, good value and cozy atmosphere.

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Also praised for friendly service and affordable.

Good to know

Gluten-free options
Lunch, dinner, takeout

About

Habesha Restaurant is a small Eritrean-Ethiopian eatery known for its hearty mixed platters featuring injera bread and a variety of stews, including several clearly labeled vegan dishes. Lunch and dinner portions are generous and reasonably priced at around 13€ for a shared platter, with a casual, family-style dining atmosphere. The venue is notably one of the few of its kind within a wide radius, attracting both meat eaters and vegans, although service speed can vary and the layout is compact.