Vietnamese Dessert Bowls, Vegan
Photos via Google Maps
Top tips
Ask about: cross-contamination Ask about: uncertain ingredients
- Try the sweet mung bean and sesame filled donuts fresh and warm out of the fryer.
- Good to know: Expect the donuts to be quite oily since they are deep-fried in large vats of oil.
All 5 tipsShow fewer
- Affordable prices make it easy to try multiple varieties without breaking the budget.
- Bring a translation app or know Vietnamese to pick your preferred filling due to minimal English signage.
- Good to know: Check carefully which donuts are vegan as some varieties may include non-vegan ingredients.
People mention
No standout dish yet. People mention donut, banh ran and fried rice dough balls.
All 10 dishes people mentionShow fewer
Also lil treats, mung bean filled donut, sesame-coated balls, sugar-coated balls, sweet fried dumplings, sweet fried dumplings with brown sugar and sweet fried dumplings with white sugar.
Good for
The vibe: families The vibe: relaxing
Praised for affordable and friendly service.
Good to know
About
A modest food stand specializing in chewy, fried Vietnamese donuts with mung bean and sesame fillings. Prices are very affordable around 2,000-3,000 VND per piece, and the treats are best enjoyed fresh and warm. While signage is mostly in Vietnamese, friendly staff and consistent quality attract repeat visits, especially for their sweet varieties that avoid animal ingredients like honey, egg, or milk.
Visit
Open the map5 P. Lương Ngọc Quyến, Phố cổ Hà Nội, Hoàn Kiếm, Hà Nội, Vietnam
Opening hours
- Monday
- 07:00–19:00
- Tuesday
- 07:00–19:00
- Wednesday
- 07:00–19:00
- Thursday
- 07:00–19:00
- Friday
- 07:00–19:00
- Saturday
- 07:00–19:00
- Sunday
- 07:00–19:00
eating vegan
Poor vegan options
- vegan options
- Few · 2–3 dishes
- menu
- Poorly marked
- staff
- Basic understanding
Ask about: Staff aren't always sure about ingredients.
Ask about: Cross-contamination: ask about sauces before ordering.
nearby
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