
Rice-Milk Gelato, Vegan Bingsu
Photos from Google
No standout dish yet. People mention jjajangmyeon, jjamppong and green bell pepper over rice.
Also neungi mushroom jjamppong, lotus root jjajangmyeon, yuni jjajangmyeon, chili lotus root, eggplant dish, fried coconut dough ball and fried lotus root.
The vibe: groups
Praised for generous portions, affordable and friendly service.
Also praised for fast service and good value.
This long-running Korean-Chinese restaurant has a separate vegan menu with around 10 dishes, including mushroom jjambbong, lotus-root jjajangmyeon, and ganpoong eggplant. Portions are generous, service is often quick and friendly, and a 2025 review priced a large jjambbong meal with vegan sides at ₩10,000.
90, Poeun-ro, Mangwon 1-dong, Seoul, South Korea, 121-231
Opening hours
eating vegan
nearby

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