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il Regno di Napoli

Neapolitan Pizza, Vegan Marinara

4.6food Good vegan options

Directions

Website Call

Top tips

Ask the chef about a custom vegan pasta; one guest had pasta with confit tomato, eggplant, mushrooms, and onion.
The marinara pizza is a vegan option, with toasted garlic and oregano noted by a diner.

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Go early or reserve a table; a lunch visitor said the restaurant filled up with reservations after around 2 p.m.

People mention

No standout dish yet. People mention pasta, pasta with confit tomato, eggplant, mushrooms, and onions and pizza.

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Also bruschetta.

Good for

The vibe: families

Praised for friendly service, affordable and good value.

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Also praised for generous portions and cozy atmosphere.

Good to know

Gluten-free options
Wi-Fi
Lunch, dinner, takeout, quick bites
Cards and mobile pay

About

This family-run Neapolitan spot serves marinara pizza and pasta cooked al dente, with a chef who made a vegan pasta with confit tomato, eggplant, mushrooms, and onion for one guest. It’s a casual, cozy neighborhood restaurant; recent diners praise the friendly service and reasonable prices, though vegan pasta may need to be requested rather than selected from a dedicated menu section.