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Island Soul - Seattle

Caribbean Soul, Vegan Curry

4.4food Limited vegan options

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Top tips

Try the chickpea curry or vegan Jamaican rundown; both are identified as vegan.
Try the garlicky tostones with collard greens and Bobbañero sauce; the sauce is described as flavorful and very hot.

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The soul slaw, plantains, and hush puppies were enjoyed as a meal of sides; confirm ingredients before ordering, since the menu doesn’t mark these as vegan.
Ask the server to explain dishes before ordering; one reviewer had to request clarification about menu items.
Street parking is the only parking noted by a reviewer.

People mention

No standout dish yet. People mention curry, jamaican rundown and vatapa rice bowl.

Good for

The vibe: groups

Praised for friendly service and lively atmosphere.

Good to know

Gluten-free options
Outdoor seating
Lunch, dinner, takeout
Cards and mobile pay

About

Island Soul pairs Caribbean dishes with Louisiana soul-food staples, including vegan Jamaican rundown and chickpea curry alongside collard greens and fried okra. The rum-bar setting has booth and bar seating, and a reviewer praised the music; expect a mixed menu with meat and seafood as well as a small set of clearly confirmed vegan entrées.