Island Soul - Seattle

Veg Options Caribbean Soul Food, Vegan Sides

★ 4.2 · $$ · Hours

DinnerLunchTakeoutGroupsRelax

Amenities: deck Outdoor Seating

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lightbulb Popular tips:  "Try the fried plantains and collard greens" "Try the fried plantains and collard greens"
"Try the tofu Vatapa entrée"
"Add Bobbañero hot sauce to sweeter dishes"
"Expect a wait during busy times"
"They offer house-made ginger beer and non-alcoholic beer"
 

restaurant_menu Must-try:  plantains, salad, curry plantains — popular (×3)
salad — popular (×6)
curry — popular (×5)
cake — popular (×2)
greens — popular (×2)
 

thumb_up Praised for:  friendly staff, good atmosphere, many vegan options friendly staff
good atmosphere
many vegan options
good value
 

Island Soul Rum Bar & Soul Shack offers Caribbean-inspired soul food blending native Caribbean and Louisiana Bayou flavors. The venue features a casual atmosphere with popular vegan sides like collard greens, fried plantains, and a tofu Vatapa entrée; vegan options are limited but flavorful. Reviews praise the vegan curry and house-made sauces, though some note a desire for more vegan dishes and occasionally underwhelming seasoning.