Japanese Vegan Plates, Raw Cakes
Japanese Fermented Degustation Bar ODORU 躍
Japanese Degustation, Fully Vegan
$$$
Top tips
- Enjoy the chef’s detailed explanations and interactive games between courses.
- This intimate bar seats only six guests, so reservations are essential.
All 5 tipsShow fewer
- Book your reservation by 12pm the day before for lunch or earlier for dinner time slots.
- Try the vegan dashi miso soup and natto dishes for an authentic taste.
- Check the venue’s Instagram to help find the entrance on the second floor.
People mention
No standout dish yet. People mention miso soup, natto and soup.
Good for
The vibe: dates The vibe: families
Praised for friendly service and cozy atmosphere.
Good to know
About
Experience an intimate, fully vegan degustation meal inspired by Shojin Ryori, showcasing traditional Japanese fermentation techniques. The chef prepares multi-course dinners with personal interaction, explaining cultural and culinary details while serving unique plant-based dishes paired with sprouted grain sake. Reservations are mandatory, with a cozy setting that often feels like dining in the chef’s home, perfect for those curious about authentic Japanese vegan cuisine.
Visit
Open the map3-6-12-2F Awajimachi Chuo Ward (at Midosuji Rd), Osaka, Japan, 5410047
Opening hours
- Monday
- 12:00–21:00
- Tuesday
- 12:00–21:00
- Wednesday
- 18:00–21:00
- Thursday
- 18:00–21:00
- Friday
- 12:00–21:00
- Saturday
- 12:00–21:00
- Sunday
- 12:00–21:00
eating vegan
Fully vegan
Everything on the menu is vegan.
What the grades meannearby
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vegan food guide
osaka
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