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Jebena

Eritrean Stews, Vegan Platter

4.1food Outstanding for vegans

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Top tips

Try the vegan mixed plate for a selection of stews served with injera.
Good to know: Allow extra time or reserve for peak weekend hours, as some visits reported long waits.

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Look for the restaurant inside the metro station; take the elevator when arriving from street level.
Ask the staff for help choosing dishes; reviewers say they explain the menu and how to eat the platter.

People mention

No standout dish yet. People mention chickpea spread, lentil stew and sautéed potatoes.

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Also shiro, stew and coffee.

Good for

The vibe: groups The vibe: families

Praised for beautiful interior, cozy atmosphere and attentive service.

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Also praised for generous portions, lively atmosphere and friendly service.

Good to know

Gluten-free options
Lunch, dinner
Cards and mobile pay

About

Jebena serves Eritrean stews and sharing platters on injera in a warmly decorated dining room inside a metro station. Its separate vegetarian and vegan menu section includes a mixed plate with shiro, potatoes and spinach; reviewers also praise the traditional coffee and note that service can slow during busy periods.