Joud
A casual Middle Eastern cafe focused on vegetarian dishes with many vegan favorites such as falafel, muttabal, fava beans, and spicy potatoes. Customers appreciate the small but flavorful menu, friendly hospitality by the owners Laith and Malak, and reasonable prices making it a popular spot for lunch and slow dining. Outdoor seating is available and some unique items like homemade spicy sauce and fresh falafel wraps make this a memorable experience.
Vegan Friendliness
iOutstanding for vegans
- VEGAN OPTIONS Many · 5–10 dishes
- MENU Clearly marked
- STAFF Knowledgeable
- PROTEIN falafel, fava beans, chickpeas + 2 more
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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