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Photos via Google Maps

Top tips

  • Try the mushroom bao, endive salad, or ratatouille; a reviewer enjoyed all three.
  • Plan for bar seating and a higher bill if ordering several small plates.
All 3 tipsShow fewer
  • Ask the chef whether a dish can be made vegan, as HappyCow reports that dishes may be adapted on request.

People mention

No standout dish yet. People mention endive salad and mushroom bao.

Good for

The vibe: dates The vibe: groups

Praised for good value.

Good to know

  • Dinner
  • Cards and mobile pay

About

Keem pairs European-style small plates with a wine-bar setting, and reviewers singled out the mushroom bao, endive salad, and ratatouille. Expect bar seating and a higher bill for several small plates; the chef has been reported to adapt dishes for vegans on request.

Vegan menu

No dishes listed yet.

Photos

Photos from Google

Visit

Open the map

36-61 Hannam-daero 27-gil, Yongsan District, Seoul, South Korea

Opening hours

Monday
Closed
Tuesday
Closed
Wednesday
11:00–19:30
Thursday
11:00–19:30
Friday
11:00–19:30
Saturday
11:00–19:30
Sunday
11:00–19:30

the food

4.7 out of 5. Spinach Rating

From recent reviews, out of 5.

Google Maps
4.2 29 reviews Read on Google Maps
HappyCow
4.0 3 reviews Read on HappyCow
How we rank

eating vegan

Limited vegan options

vegan options
Few · 2–3 dishes
menu
Not labeled
staff
Knowledgeable
protein
mushrooms
What the grades mean

nearby

More in Seoul

vegan food guide

seoul

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