Photos via Google Maps

Kerala Indian Restaurant

Kerala Curry, Vegan Menu

4.8food Limited vegan options

Directions

Website Call

Top tips

Ask about: uncertain ingredients

Tell the staff you need vegan food and ask which dishes can be prepared without dairy or eggs.
Good to know: A short wait for a table is possible when the restaurant is busy.

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Try the tofu curry; reviewers specifically praise it as a satisfying vegan dish.
Masala dosa, vegetable pakoras, chana masala and roti are among the vegan dishes reviewers have enjoyed; confirm preparation with staff.
The restaurant is on the second floor; reviewers mention both stairs and elevator access.

People mention

No standout dish yet. People mention curry, aloo gobi and chana masala.

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Also dosa, bhindi masala, dal, pakora and roti.

Good for

The vibe: groups The vibe: families

Praised for attentive service, friendly service and cozy atmosphere.

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Also praised for generous portions, good value, affordable, fast service and lively atmosphere.

Good to know

Gluten-free options
Lunch, dinner, takeout
Cards and mobile pay

About

This second-floor Kerala Indian restaurant serves South Indian dishes such as masala dosa, vada and rasam, alongside tofu curry and other curries that can be made vegan. Vegan items aren’t marked on the menu, but reviewers say English-speaking staff can explain what’s suitable; there’s an elevator as well as stairs to the dining room.