Kerala Indian Restaurant
Kerala Indian Restaurant serves authentic South Indian and Kerala-style dishes on the second floor of a building near Kyoto’s Katsura River. The menu includes vegan curries, dals, and staple breads like garlic naan, with staff ready to advise on vegan modifications despite the lack of explicit menu labeling. Prices are mid-range, with generous portion sizes and English-speaking service contributing to a welcoming, cozy atmosphere.
Vegan Friendliness
iLimited vegan options
- VEGAN OPTIONS Many · 5–10 dishes
- MENU Poorly marked
- STAFF Knowledgeable
- PROTEIN tofu, lentils, beans
Some users reported staff aren't always sure about ingredients.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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