Vietnamese Dessert Bowls, Vegan
Photos via Google Maps
Top tips
- Try the vegan mapo tofu and crispy eggplant dishes.
- Reasonable prices make it a good spot for casual meals and group dining.
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- Expect freshly made pan-fried dumplings that take some time to prepare.
- Vegan options may be limited compared to meat dishes but are clearly accommodated.
- Watch the chef making dumplings at the counter for an engaging experience.
People mention
No standout dish yet. People mention dumpling, mapo tofu and bao.
All 7 dishes people mentionShow fewer
Also beef and chives, fried rice, kong bao chicken and fried pork.
Good for
The vibe: groups
Praised for friendly service, good value and cozy atmosphere.
All 5 things people praiseShow fewer
Also praised for fast service and generous portions.
Good to know
About
King Bao Dumpling specializes in northern-style Chinese dumplings, particularly pan-fried varieties that are freshly made to order. The menu includes traditional dishes like mapo tofu and sweet and sour pork, with vegan adaptations available such as vegan mapo tofu and crispy eggplant. The setting is casual with a modest interior, and prices are reasonable for the quality and portion sizes.
Visit
Open the map178 Đ. Xuân Diệu, Tây Hồ, Hà Nội, Vietnam
Opening hours
- Monday
- 10:30–14:30
- Tuesday
- 10:30–14:30
- Wednesday
- 10:30–14:30
- Thursday
- 10:30–14:30
- Friday
- 10:30–14:30
- Saturday
- 10:30–14:30
- Sunday
- 10:30–14:30
eating vegan
Very vegan-friendly
- vegan options
- Some · 3–5 dishes
- menu
- Separate vegan menu
- staff
- Friendly
- protein
- tofu, mushrooms
nearby
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