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King Kong Chinese Restaurant

Chinese Stir-fry, Vegan Options

3.3food Limited vegan options

Directions

Website Call

Top tips

Ask about: uncertain ingredients

Try the salt & pepper tofu for a crispy, non-fishy vegan option.
Good to know: Be aware that the veggie meat analog dishes can be hit or miss.

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Ask if vegetarian dishes can be made vegan on request.
Order in advance for ready pickup to avoid wait times.
The dining area is basic and somewhat shabby, better for takeout.

People mention

No standout dish yet. People mention dry fried string beans, fried tofu with mixed veggies and garlic broccoli.

All 7 dishes people mentionShow fewer

Also mongolian beef, mu shu veggie, salt & pepper tofu and veggie beef.

Good for

Praised for friendly service and good value.

Good to know

Outdoor seating
Lunch, dinner, takeout, quick bites
Cards and mobile pay

About

King Kong Chinese Restaurant is a modest spot known for familiar Chinese classics like orange chicken and fried tofu with mixed vegetables. It serves quick meals with vegan-friendly mock meats available in dishes such as sweet & sour chicken and braised string beans. The dining area is simple and somewhat worn but the staff are generally regarded as kind, with convenient takeout and delivery options.