Japanese Vegan Plates, Raw Cakes
Photos via Google Maps
Top tips
Ask about: uncertain ingredients
- Request the zaru udon with soy sauce and confirm no fish dashi is used.
- Good to know: Ask staff carefully about vegetarian or vegan menu availability as they may be unaware.
All 4 tipsShow fewer
- Enjoy the calm, clean Japanese atmosphere inside Daimaru Umeda near Osaka Station.
- Visit during off-peak times to avoid waiting as the place can fill up quickly.
People mention
No standout dish yet. People mention udon.
Good for
The vibe: relaxing
Praised for friendly service and cozy atmosphere.
Good to know
About
Sanuki udon noodles are the highlight here, with a calm Japanese atmosphere inside Daimaru Umeda near Osaka Station. The restaurant is known for its sukiyaki sets featuring tender beef and rich Kansai-style broth, but vegans can request a soy sauce-based zaru udon made without fish dashi. Staff can be unaware of vegan options initially, so asking carefully is advised.
Visit
Open the map大丸梅田 14F, 3 Chome-1-1 Umeda, Kita Ward, Osaka, 530-0001, Japan
Opening hours
- Monday
- 11:00–23:00
- Tuesday
- 11:00–23:00
- Wednesday
- 11:00–23:00
- Thursday
- 11:00–23:00
- Friday
- 11:00–23:00
- Saturday
- 11:00–23:00
- Sunday
- 11:00–23:00
eating vegan
Poor vegan options
- vegan options
- Few · 2–3 dishes
- menu
- Poorly marked
- staff
- Basic understanding
- protein
- tofu, soy milk
Ask about: Staff aren't always sure about ingredients.
Good to know: Staff Unaware of Vegan Options.
nearby
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vegan food guide
osaka
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