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KUNGFU RAMEN

Chinese-Japanese Ramen, Vegan Bowls

3.5food Good vegan options

Directions Menu

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Top tips

Ask about: uncertain ingredients

Try the crispy chilli oil with tofu ramen if you prefer a stronger flavor.
Good to know: Ask about ingredients when ordering: one reviewer found a server had difficulty understanding vegan requirements.

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Vegan options are clearly labelled on the menu, according to one reviewer.
Good to know: Allow extra time at busy periods; a reviewer reported long waits for service and payment.
Consider ordering a side if you want a larger meal; one review found portions smaller than expected, though another described them as generous.

People mention

No standout dish yet. People mention gyoza, ramen and juice.

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Also lemonade and mapo tofu rice.

Good for

The vibe: groups The vibe: families

Praised for good value, cozy atmosphere and friendly service.

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Also praised for beautiful interior.

Good to know

Outdoor seating
Lunch, dinner, takeout, quick bites
Cards and mobile pay

About

Chinese and Japanese-style ramen, rice bowls and dumplings share a broad menu, with several vegan ramen choices and a confirmed vegan Mapo tofu rice. The lantern-and-wood dining room has a conservatory seating area, and reviews describe central, affordable dining; seasoning and service can be inconsistent, so clarify ingredients with staff.