Vegetarian Restaurant, Vegan Menu, Gluten-Free
Photos via Google Maps
Top tips
- Try the vegan ceviche and seasonal chickpea dishes for flavorful plant-based options.
- Ask staff for wine pairing recommendations to complement your meal.
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- Expect detailed explanations about the origin and quality of ingredients from attentive staff.
- Enjoy the outdoor seating which is spacious and wheelchair accessible.
- English menus are available making it easy for international visitors to navigate vegan options.
People mention
No standout dish yet. People mention cake, cheesecake and chickpea and veg dish.
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Also cookie, gazpacho and soup.
Good for
The vibe: solo
Praised for friendly service, attentive service and cozy atmosphere.
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Also praised for fast service, good value and beautiful interior.
Good to know
About
A cozy and sustainable spot specializing in Andalusian and organic cuisine with a strong focus on local ingredients. The menu caters mainly to omnivores but features well-prepared vegan dishes like vegan ceviche, grilled eggplant, and avocado toast. Staff are friendly and knowledgeable, often providing detailed explanations about dish origins and pairing recommendations.
Visit
Open the mapC. Camilo José Cela, 1, 41018 Sevilla, Spain
Opening hours
- Monday
- 10:00–16:00
- Tuesday
- 10:00–16:00
- Wednesday
- 10:00–16:00
- Thursday
- 10:00–16:00
- Friday
- 10:00–16:00
- Saturday
- 10:00–16:00
- Sunday
- Closed
eating vegan
Very vegan-friendly
- vegan options
- Some · 3–5 dishes
- menu
- Clearly marked
- staff
- Knowledgeable
- protein
- chickpeas, eggplant, avocado
nearby
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