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Landhuis in de stad

Seasonal International, Vegan Main

4.0food Very vegan-friendly

Directions

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Top tips

Order the vegan high tea featuring mini quiches, scones, cheesecake, and carrot cake.
Good to know: Be aware that service can be slow and disorganized during busy periods, especially when dining outside.

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Try the monthly vegan main courses like romesco with polenta and bell peppers.
Enjoy the outdoor terrace overlooking the canal, especially on sunny days.
Plant-based milk is available for coffee and tea drinks.

People mention

No standout dish yet. People mention bread, cake and juice.

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Also kombucha, romesco with polenta and bell peppers, bread with pumpkin and chickpea/eggplant hummus, carrot cake, chai latte, cheesecake and coffee.

Good for

The vibe: groups The vibe: families

Praised for friendly service, cozy atmosphere and attentive service.

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Also praised for beautiful interior, fast service and good value.

Good to know

Gluten-free options
Outdoor seating
Breakfast, lunch, dinner, coffee, takeout
Cards and mobile pay

About

Changing monthly menus highlight local, organic ingredients with a guaranteed vegan main course and fresh salads. The venue features a cozy interior and a spacious terrace facing a canal within a tranquil city park, complemented by a shop selling local products. It caters well to various occasions—breakfast, lunch, or dinner—with friendly staff noted for accommodating vegan needs.