Ethiopian Vegan Menu, Sharing Plates
Photos via Google Maps
Le Pain Quotidien
Bakery, Vegan Tartine, Plant Milk
$$$
Top tips
Ask about: cross-contamination Ask about: uncertain ingredients
- Try the squash & cashew cheese tartine and plant-based egg frittata for vegan breakfast options.
- Good to know: Hygiene can be inconsistent—staff sometimes handle bread without gloves.
All 5 tipsShow fewer
- Good to know: Prices are high for the portion sizes, especially avocado toast and tartines.
- Good to know: Expect slower service, especially during busy breakfast hours.
- Outdoor seating is available and suitable for a relaxed coffee or brunch.
People mention
No standout dish yet. People mention avocado toast, cappuccino and coffee.
All 9 dishes people mentionShow fewer
Also croissant, granola, pain au chocolat, pastry, quiche and soup.
Good for
The vibe: relaxing
Praised for cozy atmosphere and friendly service.
Good to know
About
Le Pain Quotidien is a casual bakery-restaurant known for its communal tables and artisan breads, including vegan-friendly options like the plant-based egg frittata and squash & cashew cheese tartine. Breakfast and brunch feature prominently, with plant milk for coffee and daily soups often vegan. Prices tend to be on the higher side, with some guests finding avocado toast and tartines costly, while service and hygiene have received mixed feedback.
Visit
Open the mapAv. Alfred-Bertrand 1, 1206 Genève, Switzerland
Opening hours
- Monday
- 07:00–19:00
- Tuesday
- 07:00–19:00
- Wednesday
- 07:00–19:00
- Thursday
- 07:00–19:00
- Friday
- 07:00–19:00
- Saturday
- 07:30–19:00
- Sunday
- 07:30–19:00
eating vegan
Limited vegan options
- vegan options
- Some · 3–5 dishes
- menu
- Clearly marked
- staff
- Basic understanding
Ask about: Cross-contamination: ask about sauces before ordering.
Good to know: Vegan options aren't always available.
Ask about: Staff aren't always sure about ingredients.
nearby
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