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Le Saigon Vietnamese Kitchen

Vietnamese Pho, Vegan Menu

4.2food Outstanding for vegans

Directions

Website Call

Top tips

Vegan spring rolls are a popular and delicious appetizer.
Try the vegan pho with tofu for a flavorful plant-based meal.

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Book ahead for weekday lunch times to avoid wait.
Gluten-free options are available and well marked on the menu.
Expect the dining area to be busy and somewhat noisy during peak hours.

People mention

No standout dish yet. People mention spring rolls, pho and banh mi.

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Also sautéed lemongrass tofu, goi cuon and green papaya salad.

Good for

The vibe: groups The vibe: meetings

Praised for fast service, friendly service and cozy atmosphere.

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Also praised for generous portions and good value.

Good to know

Gluten-free options
Wi-Fi
Lunch, dinner, takeout
Cards and mobile pay

About

Le Saigon is a Vietnamese eatery known for its flavorful vegan pho and crispy vegan spring rolls, alongside a variety of gluten-free dishes. The atmosphere is lively with a bar serving local craft beers and cocktails, and the venue supports wheelchair accessibility and booking, especially recommended during busy lunch hours. Prices are moderate, generally ranging from $16 to $35, with generous portion sizes and prompt service praised by many patrons.