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Lechon

South American, Vegan Menu

Worth ordering: Cevichenamed in 5 reviews

Ask for the separate V/VG menu and try the avocado ceviche, plantain and black bean empanadas, or mushroom saltado.

$$

Top tips

  • Share several plates with a group to sample more of the menu.
  • Make a reservation for busy evenings; the restaurant can fill up.
All 3 tipsShow fewer
  • Ask about the clearly marked gluten-free options if needed.

Must-try

  • Worth ordering: Mushroom saltadonamed in 5 reviews

  • Worth ordering: Empanada

People also mention bread, peruvian marinated tofu and bao.

All 7 dishes people mentionShow fewer

Also dumpling, dumplings, mushroom bao and salad.

Good for

The vibe: dates The vibe: groups

Praised for friendly service, cozy atmosphere and attentive service.

All 5 things people praiseShow fewer

Also praised for beautiful interior and lively atmosphere.

Good to know

  • Outdoor seating
  • Dinner
  • Cards and mobile pay

About

LeChon pairs shareable South American plates with a separate vegan and vegetarian menu; vegan standouts mentioned by diners include avocado ceviche, plantain and black bean empanadas, and mushroom saltado. The dark bar area has tropical fish aquariums, and reviewers recommend reservations for busy evenings, though one group was seated at the bar with little wait.

Vegan menu

No dishes listed yet.

Photos

Photos from Google

Visit

Open the map

113 SW Naito Pkwy, Portland, OR 97204

Opening hours

Monday
16:00–21:00
Tuesday
16:00–21:00
Wednesday
16:00–21:00
Thursday
16:00–21:00
Friday
16:00–22:00
Saturday
16:00–22:00
Sunday
Closed

the food

5.0 out of 5. Spinach Rating

From recent reviews, out of 5.

  • Great food
  • Good atmosphere
Google Maps
4.7 2,501 reviews Read on Google Maps
HappyCow
4.0 1 reviews Read on HappyCow
How we rank

eating vegan

Outstanding for vegans

vegan options
Many · 5–10 dishes
menu
Separate vegan menu
staff
Knowledgeable
protein
tofu, mushrooms, black beans
What the grades mean

nearby

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