Vietnamese, Vegan Menu
Photos via Google Maps
Top tips
Ask about: mislabelled dishes Ask about: uncertain ingredients
- The tofu-and-avocado banh mi is a popular choice; some reviewers found it generously filled, while others wanted more tofu or sauce.
- Good to know: Order the vegetarian banh mi and explicitly ask for no egg, mayo, pate, or butter; customers have reported needing to clarify these ingredients.
All 4 tipsShow fewer
- Ask which plant milk is available for coffee or smoothies; reviewers mention soy and oat milk, but one customer was unsure whether a smoothie was made with plant milk.
- Good to know: Expect a busy street-corner setting and possible waits during crowded periods.
People mention
No standout dish yet. People mention banh mi, coconut coffee and coffee.
All 5 dishes people mentionShow fewer
Also mango juice and sandwich.
Good for
Praised for friendly service, fast service and generous portions.
All 4 things people praiseShow fewer
Also praised for good value.
Good to know
About
This busy street-corner cafe serves a vegetarian-style banh mi that can be made vegan, usually with tofu, avocado, and pickled vegetables, alongside Vietnamese drip coffee and fruit drinks. Ask for no egg, mayo, pate, or butter, since customers have reported these ingredients in or around the vegetarian sandwich; expect a lively tourist-area setting rather than a quiet place to linger.
Visit
Open the map175 Phạm Ngũ Lão, Bến Thành, Hồ Chí Minh 700000, Vietnam
Opening hours
- Monday
- 06:30–23:40
- Tuesday
- 06:30–23:40
- Wednesday
- 06:30–23:40
- Thursday
- 06:30–23:40
- Friday
- 06:30–23:40
- Saturday
- 06:30–23:40
- Sunday
- 06:30–23:40
eating vegan
Poor vegan options
- vegan options
- Some · 3–5 dishes
- menu
- Poorly marked
- staff
- Friendly
Ask about: Dishes labelled vegan that weren't: check with staff.
Ask about: Staff aren't always sure about ingredients.
nearby
More in Ho Chi Minh City
Raw Cakes, Vegan Pastries
Vietnamese Restaurant, Vegan Menu, Pho
Vietnamese Pho, Fully Vegan, Affordable
British Vegan Comfort Food
