Greek Brunch, Fully Vegan
Photos via Google Maps
LIONDI Traditional Greek Restaurant
Greek Restaurant, Vegan Options
$$
Top tips
Ask about: uncertain ingredients
- Ask for the vegan moussaka or kabab, which are made traditionally in vegetarian style.
- Good to know: Arrive early or expect a wait during busy evening hours due to the restaurant's small size.
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- Request staff recommendations—they are attentive and helpful for vegan diners.
- Try the homemade cheesecake and sample the complimentary lemon shots after meals.
- Good to know: Specify no cheese or animal products explicitly for vegan dishes as some items come with cheese by default.
People mention
No standout dish yet. People mention cake, cheesecake and cappuccino.
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Also coffee, dolma, lasagne, moussaka, stew, pasta and spaghetti.
Good for
The vibe: groups The vibe: meetings
Praised for friendly service, good value and generous portions.
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Also praised for affordable, attentive service and cozy atmosphere.
Good to know
About
Liondi is a traditional Greek restaurant near the Acropolis Museum that serves authentic dishes like moussaka and kabab, with a dedicated separate vegetarian menu including vegan adaptations. Popular for generous portions and well-regarded homemade desserts such as cheesecake, the venue offers outdoor seating and free Wi-Fi. The service is generally friendly, with staff accommodating vegan diners thoughtfully despite occasional wait times.
Visit
Open the mapMakrigianni 19-21, Athina 117 42, Greece
Opening hours
- Monday
- 11:00–22:00
- Tuesday
- 11:00–22:00
- Wednesday
- 11:00–22:00
- Thursday
- 11:00–22:00
- Friday
- 11:00–22:00
- Saturday
- 11:00–22:00
- Sunday
- 11:00–22:00
eating vegan
Good vegan options
- vegan options
- Few · 2–3 dishes
- menu
- Separate vegan menu
- staff
- Knowledgeable
- protein
- beans, mushrooms, lentils
Ask about: Staff aren't always sure about ingredients.
nearby
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