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LOMBARDA

Vegan Tapas, Natural Wine

5.0food Outstanding for vegans

Vegetarian

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Top tips

Try the pickled-radish aguachile, red cabbage, and vegan tapas; reviewers praise their distinctive sauces and flavors.
Good to know: Consider it for a light meal: one reviewer found the mains small and short on protein.

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Enjoy the sunny terrace when the weather allows.
Ask about the tasting menu and book ahead, especially if you want that experience.

People mention

No standout dish yet. People mention aguachile, cabbage and spinach and chai latte.

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Also grilled eggplant, juice, lemonade, pastry, red cabbage, roasted pumpkin and tart.

Good for

The vibe: dates The vibe: relaxing

Praised for friendly service, beautiful interior and attentive service.

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Also praised for cozy atmosphere, lively atmosphere and fast service.

Good to know

Gluten-free options
Outdoor seating
Wi-Fi
Lunch, dinner
Cards and mobile pay

About

Lombarda pairs seasonal vegetable plates with Middle Eastern and Japanese influences; reviewers single out the pickled-radish aguachile, red cabbage and mushroom polenta. The menu includes many vegan dishes, alongside vegetarian items, and guests praise the friendly service, natural wine list and sunny terrace; one reviewer found the portions light for a full meal.