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LUKA LISBOA

Thai Curries, Vegan Pumpkin Curry

4.4food Poor vegan options

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Top tips

Ask about: animal ingredients Ask about: mislabelled dishes Ask about: uncertain ingredients

Try the vegan pumpkin curry, praised for its flavor.
Good to know: Confirm that pad Thai is made without egg and fish sauce; diners reported both ingredients in dishes described as vegan.

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Expect generous portions; two diners reported that three starters and a main were more than enough to share.
The vegan mochi was a hit with one diner.
The restaurant suits groups with different dietary preferences, though vegan choices are limited.

People mention

No standout dish yet. People mention pad thai, bowl and cauliflower dish.

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Also mochi, poke bowl, pumpkin curry and roasted corn.

Good for

The vibe: dates The vibe: groups

Praised for friendly service, fast service and generous portions.

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Also praised for cozy atmosphere, good value and lively atmosphere.

Good to know

Lunch, dinner, takeout
Cards and mobile pay

About

Luka is a casual Asian-fusion restaurant with Thai curries, pad Thai and shareable dishes, alongside a broad meat-and-seafood menu. The vegan pumpkin curry and mochi are called out by diners, but ask staff to confirm ingredients: reviews report fish sauce and egg in dishes presented as vegan.