Indian Street Food, Vegan Menu
Photos via Google Maps
Maggie Fu
Asian, Vegan Menu, Tofu
Worth ordering: Gyoza
$$
Top tips
Ask about: animal ingredients Ask about: uncertain ingredients
- Pay at the till; food is brought out as it’s ready rather than waiting for a bill at the table.
- Good to know: Check with staff about kimchi before ordering: one reviewer reports that it contained fish sauce despite appearing on the vegan menu.
All 4 tipsShow fewer
- Ask for the separate vegan menu and consider the salt-and-pepper tofu, which reviewers praise for its flavor and generous portion.
- Expect the restaurant to be busy at peak times; service has been described as fast but was slow for one weekend visit.
People mention
Salt and pepper tofu, pad thai and fried rice.
All 7 dishes people mentionShow fewer
Also noodles, ramen, tofu and vegetables with ginger and udon.
Good for
The vibe: groups The vibe: families
Praised for friendly service, fast service and generous portions.
All 6 things people praiseShow fewer
Also praised for good value, beautiful interior and lively atmosphere.
Good to know
About
A separate vegan menu includes tofu dishes, vegetable gyoza, and noodle mains, with reviewers especially praising the salt-and-pepper tofu and ramen. The pink-lit, cherry-blossom interior can get busy; mains were around £10 in a 2025 review, and you pay at the till before food arrives.
Visit
Open the map37-39 Hanover St, Liverpool, L1 3DN, United Kingdom
Opening hours
- Monday
- 12:00–23:00
- Tuesday
- 12:00–23:00
- Wednesday
- 12:00–23:00
- Thursday
- 12:00–23:00
- Friday
- 12:00–23:00
- Saturday
- 12:00–23:00
- Sunday
- 12:00–23:00
eating vegan
Good vegan options
- vegan options
- Many · 5–10 dishes
- menu
- Separate vegan menu
- staff
- Basic understanding
- protein
- tofu, cashew nuts
Ask about: Hidden animal ingredients in dishes labelled vegan: ask about sauces and broths.
Ask about: Staff aren't always sure about ingredients.
nearby
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vegan food guide
liverpool
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