MANU+
This spot serves authentic Neapolitan-style pizzas with large, hand-stretched dough baked in a local wood-fired oven. The marinara pizza is the only dedicated vegan option and comes topped with ample garlic, basil, and olive oil, which guests often customize with extra veggies like mushrooms. Staff are friendly, and its hidden location coupled with live pizza-making and atmosphere with music create a relaxed dining experience. It's cash only and moderately priced, making it suitable for casual meals rather than upscale dining.
Vegan Friendliness
iLimited vegan options
- VEGAN OPTIONS Few · 2–3 dishes
- MENU Poorly marked
- STAFF Friendly
- PROTEIN mushrooms
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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