Marufuku Ramen
Marufuku Ramen serves traditional Japanese ramen including a vegetarian ramen that can be made vegan by omitting egg and substituting tofu. The restaurant features a modern, casual setting with both dine-in and takeout options, wheelchair accessibility, and a focused menu including sides like shishito peppers and rice bowls. Guests praise the consistent quality of meat-based dishes like the Chicken Paitan DX and enjoy the flavorful vegan broth and spinach noodles.
Vegan Friendliness
iVery vegan-friendly
- VEGAN OPTIONS Some · 3–5 dishes
- MENU Clearly marked
- STAFF Knowledgeable
- PROTEIN tofu, spinach noodles
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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