Vegan Turkish, Vegan Breakfast
Photos via Google Maps
Top tips
Ask about: animal ingredients Ask about: uncertain ingredients
- Try the çiğ köfte rolls and dürüm for authentic vegan Turkish street food.
- Good to know: Avoid the ayran yogurt drink as it contains dairy.
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- Prices are very affordable, with main dishes around 3€.
- Add the dark Narekşisi sauce for extra flavor with your köfte.
- Enjoy outdoor sidewalk seating for a casual dining experience.
People mention
Durum, julyen and porsiyon.
Good for
The vibe: solo The vibe: relaxing
Praised for friendly service, affordable and fast service.
All 5 things people praiseShow fewer
Also praised for lively atmosphere and cozy atmosphere.
Good to know
About
Marul specializes in Turkish çiğ köfte made from bulgur and herbs, served in various forms like rolls and dürüm for under 3€. The venue is casual with minimal seating, including outdoor sidewalk spots, and offers quick service with friendly, English-speaking staff. Ayran drinks contain dairy, so vegans should avoid them, but the vegan köfte dishes are praised for their authentic flavors and affordable prices.
Visit
Open the mapCaferağa, Dr. İhsan Ünlüer Sk. No:9A, 34710 Kadıköy/İstanbul, Türkiye
Opening hours
- Monday
- 12:00–22:00
- Tuesday
- 12:00–22:00
- Wednesday
- 12:00–22:00
- Thursday
- 12:00–22:00
- Friday
- 12:00–23:30
- Saturday
- 12:00–23:30
- Sunday
- 12:00–22:00
eating vegan
Very vegan-friendly
- vegan options
- Many · 5–10 dishes
- menu
- Clearly marked
- staff
- Knowledgeable
- protein
- bulgur, walnuts, lentils + 2 more
Ask about: Hidden animal ingredients in dishes labelled vegan: ask about sauces and broths.
Ask about: Staff aren't always sure about ingredients.
nearby
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