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Masala y Maíz

Mexican-Indian Fusion, Vegan Menu

4.2food Very vegan-friendly

$$$

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Top tips

Ask about: mislabelled dishes

Try the samosas, noted as a standout vegan dish.
Good to know: Expect higher prices relative to portion sizes.

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Make a reservation as the restaurant is small and fills up quickly.
Staff can help identify vegan and gluten-free options despite no English menu.
Good to know: Vegan options may be limited and occasionally mislabeled, so confirm ingredients.

People mention

No standout dish yet. People mention fermented pineapple drink, pickles and samosa.

All 9 dishes people mentionShow fewer

Also chatti, dessert, watermelon salad, infladita chaat, paneer main dish and peanut/rasam appetizer.

Good for

The vibe: dates

Praised for lively atmosphere, friendly service and attentive service.

Good to know

Gluten-free options
Wi-Fi
Dinner, takeout

About

Masala y Maíz blends Mexican, Indian, and East African flavors in a fusion style with dishes like samosas, chiles rellenos, and chocolate tamale. The restaurant is known for its inventive small plates and a chef’s omakase experience, with a focus on high-quality ingredients and organic wines. It is a small, reservation-required venue with a lively atmosphere and Michelin recognition, though some find the prices high and portions modest.