Mi
Mi serves traditional Vietnamese noodle soups and stir-fried dishes inside Pacific East mall, featuring a casual setting with a focus on flavorful broths and well-cooked noodles. The owner is knowledgeable about vegan diets and can recommend veganizable options like Singapore style stir-fry and mixed veggie noodles. Despite some reviews noting higher prices and a cash-only policy, guests often praise the authentic taste and attentive service.
Vegan Friendliness
iGood vegan options
- VEGAN OPTIONS Some · 3–5 dishes
- MENU Clearly marked
- STAFF Knowledgeable
- PROTEIN tofu, shiitake mushrooms, mixed vegetables
Some users reported vegan options aren't always available.
Others mentioned staff aren't always sure about ingredients.
A few noted cross-contamination — worth asking about sauces before ordering.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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