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Mi Empanada

Argentinian Restaurant, Vegan Empanadas

Worth ordering: Empanadanamed in 5 reviews

Try the vegan empanadas: spinach, humita (squash), and sweet potato & black bean varieties.

4.7food Very vegan-friendly

Directions

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Top tips

Ask about: cross-contamination

Good to know: Be aware that cooking oils can linger on clothing after dining in.
Ask to have your empanadas warmed up for the best experience.

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Use the chili sauce and chimichurri to add extra flavor to your empanadas.
Ordering 3-4 empanadas is recommended for a full meal portion.

Must-try

Worth ordering: Humita

People also mention spinach, sweet potato & black bean and butternut squash.

All 6 dishes people mentionShow fewer

Also cookie, sweet potato bean and sweet potato.

Good for

The vibe: solo

Praised for friendly service, affordable and fast service.

Good to know

Outdoor seating
Lunch, dinner, takeout
Cards and mobile pay

About

A casual Argentinian spot known for its flavorful vegan empanadas including spinach, butternut squash, and sweet potato & black bean varieties. Seating is limited with a few tables inside and outside, making it ideal for takeout or casual solo meals. The straightforward menu often features multiple vegan choices alongside sauces to customize flavor, and the prices are generally fair though portions can feel small for some.