Photos via Google Maps

Miss Li's Kitchen

Chinese-Malaysian, Vegan Mock Meats

4.1food Outstanding for vegans

Directions Menu

Website Call

Top tips

Ask about: uncertain ingredients

Try the vegan mock duck in black bean sauce or the hoisin mock duck wraps.
Good to know: Order early on Fridays and weekends; reviewers report substantial delivery delays at busy times.

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Good to know: Check Just Eat for vegan listings or confirm ingredients by phone, since the website menu may not distinguish vegan from vegetarian dishes and noodles have prompted questions.
The Singapore and Malaysian vegan rice and noodle dishes are popular; reviewers praise their flavour and generous portions.
Add a note requesting vegetarian crackers or no crackers; reviewers say the restaurant has accommodated these requests.

People mention

No standout dish yet. People mention noodles, chicken balls and fried rice.

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Also kung pao, malaysian sambal, mock duck wrap, satay, sweet and sour, wonton and wrap.

Good for

The vibe: groups

Praised for generous portions, friendly service and affordable.

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Also praised for good value.

Good to know

Dinner, takeout, quick bites
Cards and mobile pay

About

Miss Li's is a Chinese and Malaysian takeaway with a large menu of vegan dishes, including mock duck, veggie mock chicken balls, spring rolls and Malaysian-style rice and noodles. Reviews praise the generous portions and food arriving hot, though Friday and weekend delivery can run late; its website menu may not clearly distinguish vegan items from vegetarian ones.