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Moc Quan

Vietnamese Banh Mi, Vegan Menu

$$

Top tips

Ask about: animal ingredients Ask about: uncertain ingredients

  • Order the vegan banh mi with lemongrass tofu or sautéed mushrooms—ask for no Vietnamese mayo to keep it vegan.
  • Good to know: Portions of meat dishes can be small relative to price—consider this when ordering.
All 4 tipsShow fewer
  • Enjoy the outdoor seating which is comfortable and wheelchair accessible.
  • Good to know: Be aware that service can be inconsistent; staff knowledge about vegan specifics is basic.

People mention

No standout dish yet. People mention banh mi, spring rolls and pho.

All 5 dishes people mentionShow fewer

Also banh xeo and chi chong fun.

Good for

The vibe: relaxing

Praised for beautiful interior, friendly service and generous portions.

Good to know

  • Outdoor seating
  • Lunch, dinner, takeout, quick bites
  • Cards and mobile pay

About

Moc Quan serves traditional Vietnamese dishes with a clear vegetarian section including banh mi featuring mushroom and lemongrass tofu variants. The restaurant is known for its light, savoury pho broth and crunchy banh mi bread with homemade ham. Outdoor seating and wheelchair accessibility add to its casual and approachable setting, with moderate pricing that some find on the higher side.

Visit

Open the map

81 Clemenceau Ave, #01 - 23, Singapore 239917

Opening hours

Monday
11:00–21:00
Tuesday
11:00–21:00
Wednesday
11:00–21:00
Thursday
11:00–21:00
Friday
11:00–21:00
Saturday
11:00–21:00
Sunday
11:00–21:00

the food

3.8 out of 5. Spinach Rating

From recent reviews, out of 5.

Google Maps
4.0 490 reviews Read on Google Maps
HappyCow
4.0 1 reviews Read on HappyCow
How we rank

eating vegan

Limited vegan options

vegan options
Some · 3–5 dishes
menu
Clearly marked
staff
Basic understanding
protein
tofu, mushrooms, tempeh

Ask about: Staff aren't always sure about ingredients.

Ask about: Hidden animal ingredients in dishes labelled vegan: ask about sauces and broths.

What the grades mean

nearby

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