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Motzi Bread

Bakery, Vegan Pastry, Honey

Worth ordering: Breadnamed in 10 reviews

4.8food Fully vegan

Directions

Website Call

Top tips

Ask about: animal ingredients

Ask staff about vegan options; they confirm everything is vegan except occasional honey use.
Try the zataar focaccia for savory sandwiches.

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Visit on Saturdays to enjoy savory danish specials like asparagus pesto and kimchi with cashew mozzarella.
Enjoy coffee and chai drinks made with soy milk by default.
Expect reasonable prices for high-quality, locally sourced baked goods.

Must-try

Worth ordering: Pastrynamed in 5 reviews

People also mention focaccia, coffee and croissant.

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Also baguette, chai latte, cookie, danish pastry and latte.

Good for

Praised for friendly service, affordable and good value.

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Also praised for cozy atmosphere.

Good to know

Breakfast, brunch, coffee, takeout, quick bites
Cards and mobile pay

About

Motzi Bread is a bakery specializing in sourdough breads and pastries made from locally milled whole grains. Most baked goods are vegan except for occasional use of honey, with soy milk used by default in drinks. The shop is small and clean, with friendly owners and reasonable prices, making it a popular spot for high-quality vegan baked goods in Baltimore.