Greek Vegan Brunch, Vegan Menu, Pastries
Photos via Google Maps
Top tips
- Try the chickpea meatballs (revithokeftedes) with guacamole.
- Good to know: Be prepared for interruptions from persistent salesmen affecting the peacefulness.
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- Expect complimentary warm starters like broad beans or beetroot salad with your drinks.
- Enjoy outdoor seating to take in the lively Exarchia atmosphere.
- Order a 0.5 carafe of wine to pair well with warm starters and meze.
People mention
No standout dish yet. People mention beetroot salad, chick peas and fava.
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Also new potatoes with a cheese sauce, papoutsakia, sausage and tabbouleh.
Good for
The vibe: dates The vibe: groups
Praised for friendly service, affordable and cozy atmosphere.
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Also praised for good value, attentive service, fast service and lively atmosphere.
Good to know
About
Mperekéti blends traditional Greek meze with a well-curated vegan menu including dishes like soy kebab on mushroom purée and chickpea meatballs with guacamole. The venue features both indoor and outdoor seating and is praised for affordable prices, attentive service, and complimentary warm starters alongside drinks. It’s a relaxed spot popular for dinner with a lively neighborhood vibe, though some guests mention interruptions from salesmen.
Visit
Open the mapAndrea Metaxa 9, Athina 106 81, Greece
Opening hours
- Monday
- Closed
- Tuesday
- 18:00–01:00
- Wednesday
- 18:00–01:00
- Thursday
- 18:00–01:00
- Friday
- 07:00–02:00
- Saturday
- 19:00–02:00
- Sunday
- Closed
eating vegan
Outstanding for vegans
- vegan options
- Many · 5–10 dishes
- menu
- Clearly marked
- staff
- Knowledgeable
- protein
- soy, tofu, chickpeas + 2 more
nearby
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