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Myeongga Uyukmyeon - 명가 우육면 선릉점

Taiwanese, Vegan Mala Noodles

4.6food Outstanding for vegans

Directions

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Top tips

Try the mala noodle soup and crispy sweet-and-sour eggplant; reviewers praised both dishes.
Ask staff about ordering—the staff explained the menu and ordering process in English to one reviewer.

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Expect a busy lunchtime crowd of local salarymen.

People mention

No standout dish yet. People mention noodles, noodle soup and sweet and sour eggplant.

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Also fried eggplant and scallion pancake.

Good for

The vibe: groups

Praised for attentive service, fast service and friendly service.

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Also praised for affordable.

Good to know

Wi-Fi
Lunch, quick bites

About

Local salarymen fill this Taiwanese beef-noodle restaurant at lunchtime, but it has a separate vegan menu with mala noodles, crispy sweet-and-sour eggplant, and a Chinese scallion pancake. The noodles were priced at ₩8,900 and the eggplant at ₩15,900 in one review; reviewers also mention quick service and an informative film about Chinese dishes projected on the wall.