
Vegan Pastries, Bagels & Coffee
Photos via Google Maps
Ask about: uncertain ingredients
No standout dish yet. People mention aubergine, king oyster mushroom, celery and wild garlic and radishes.
Also soup and salad.
The vibe: dates The vibe: groups
Praised for cozy atmosphere, friendly service and attentive service.
Also praised for beautiful interior and lively atmosphere.
Neue Taverne pairs seasonal, vegetable-led cooking with a shareable Tavolata and a separate vegan menu; reviews mention dishes such as king oyster mushroom with celery and wild garlic, and cauliflower soup with quinoa and pistachios. The Michelin-starred dining room has wooden tables and an open kitchen, while the CHF 100 tasting menu and high-priced wine list put it firmly in the premium bracket.
Glockengasse 8, 8001 Zürich, Switzerland
Opening hours
eating vegan
Good to know: Vegan options aren't always available.
Ask about: Staff aren't always sure about ingredients.
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