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New Fut Kai Vegetarian Restaurant

Chinese Hotpot, Vegetarian Menu, Vegan Labeling

Worth ordering: Hot potnamed in 16 reviews

Order the charcoal hotpot varieties including herbal mushroom and yuzu coconut miso for signature dishes.

4.2food Very vegan-friendly

Vegetarian

Directions

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Top tips

Ask about: mixed vegan claims Ask about: uncertain ingredients

Good to know: Mention explicitly if you want dishes veganized, as some items require staff to customize to be fully vegan.
Try the vegan laksa hotpot and xinghua fried bee hoon for well-loved popular dishes.

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Reserve in advance for a large group to enjoy generous portion sizes and enjoy a variety of sharing dishes.
Consider lunch time for better pricing with set menus and discounts.

People mention

Dumplings, soup and tea.

All 9 dishes people mentionShow fewer

Also tofu wonton, yam paste, coconut yuzu soup, flower tea, nonya curry fish and teochew yam paste.

Good for

The vibe: groups The vibe: families

Praised for friendly service, generous portions and attentive service.

Good to know

Lunch, dinner, takeout
Cards and mobile pay

About

New Fut Kai Vegetarian offers a variety of traditional and fusion Chinese vegetarian dishes, highlighting signature charcoal hotpots and vegetable-based alternatives such as vegan laksa and 'fish head' hotpots. The restaurant balances casual dining with generous portions and a diverse menu priced at mid-tier levels, featuring attentive service and an accessible location near multiple MRT stations. Many dishes showcase housemade ingredients drawing inspiration from traditional and contemporary flavors, though there have been mixed recent reviews about vegan substitutions and pricing.